TABLE 95 MANAGEMENT

Bartender

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $10.25 - $19.25
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling

Job Description

Our establishment is a vibrant and popular restaurant known for offering a dynamic dining experience that combines exceptional food with outstanding hospitality. We take pride in the warm and inviting atmosphere we create for our guests, complemented by a well-curated bar that serves a wide selection of alcoholic and nonalcoholic drinks. Our team is passionate about delivering quality service and an enjoyable environment for everyone who walks through our doors. As a key part of the hospitality industry, our restaurant focuses on customer satisfaction, quality refreshment, and seamless service, making us a sought-after destination for locals and visitors alike.Show More

Job Requirements

  • High school diploma or equivalent
  • Legal age to serve alcoholic beverages
  • Ability to stand for extended periods
  • Availability to work evenings, weekends, and holidays
  • Good physical condition
  • Strong work ethic
  • Excellent customer service skills

Job Qualifications

  • Previous bartending experience preferred
  • Knowledge of mixing alcoholic and nonalcoholic beverages
  • Strong interpersonal and communication skills
  • Ability to multitask and work in a fast-paced environment
  • Basic math skills for handling transactions
  • Knowledge of health and safety standards
  • Ability to work as part of a team
  • Willingness to attend trainings and meetings

Job Duties

  • Responsible for set up, maintenance and breakdown of the bar
  • Takes drink orders from patrons or servers
  • Prepares drinks consistently according to standard recipes
  • Monitors and stocks bar levels
  • Handles all bar transactions
  • Assists with inventories
  • Greets all guests warmly
  • Seats when necessary
  • Guides guest’s bar experience
  • Possesses superior beer, wine and food knowledge
  • Serves and runs food quickly and accurately
  • Communicates with the kitchen
  • Rings drink orders into register, collects payment and makes change
  • Washes and sterilizes glassware
  • Prepare garnishes for drinks
  • Attends required trainings and meetings
  • Delivers an exceptional experience through outstanding hospitality and food service to the guests

Job Qualifications

Experience

No experience required

Job Location

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