Job Overview
Compensation
Type:
Hourly
Rate:
Range $11.00 - $20.75
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and Development
Retirement Plan
Job Description
This opportunity is with a well-established restaurant known for its vibrant atmosphere and commitment to exceptional dining experiences. The restaurant prides itself on maintaining a lively and welcoming environment where guests can enjoy a broad selection of beverages along with high-quality food service. As a key part of the hospitality team, the establishment focuses on delivering outstanding customer service, ensuring every visitor feels valued and well taken care of throughout their visit. The employment type for this position typically aligns with part-time or full-time schedules, offering competitive compensation based on experience and skills in bartending and customer service.
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Job Requirements
- Minimum high school diploma or equivalent
- Prior experience in a bartending or similar role preferred
- Ability to stand for extended periods
- Must be of legal age to serve alcohol
- Strong communication skills
- Basic math proficiency for cash handling
- Ability to work flexible hours including evenings, weekends and holidays
Job Qualifications
- Previous bartending experience preferred
- Knowledge of standard drink recipes
- Strong customer service skills
- Ability to work in a fast-paced environment
- Excellent communication skills
- Basic math skills for handling cash transactions
- Knowledge of beer, wine and food pairings
- Ability to work flexible hours including nights and weekends
Job Duties
- Responsible for set up, maintenance and breakdown of the bar
- Takes drink orders from patrons or servers
- Prepares drinks consistently according to standard recipes
- Monitors and stocks bar levels
- Handles all bar transactions
- Assists with inventories
- Greets all guests warmly
- Seats when necessary
- Guides guest's bar experience
- Possesses superior beer, wine and food knowledge
- Serves and runs food quickly and accurately
- Communicates with the kitchen
- Rings drink orders into register, collects payment and makes change
- Washes and sterilizes glassware
- Prepare garnishes for drinks
- Attends required trainings and meetings
- Delivers an exceptional experience through outstanding hospitality and food service to the guests
Job Qualifications
Experience
No experience required
Job Location
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