Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Health Insurance
career advancement
team member dining program
Referral bonuses
flexible scheduling
Job Description
On The Border Mexican Grill & Cantina is a renowned restaurant chain that has been delighting guests for over 40 years with its vibrant atmosphere and authentic Mexican cuisine. Known for its unique environment, the establishment provides a place where employees not only work but grow and thrive in their careers. The company stands out by fostering a culture focused on fun, excellence, and financial success, guided by the mission to Have Fun, Work Smart, Be the Best, and Make Money. This sets On The Border apart as a preferred employer in the hospitality industry, committed to creating enjoyable experiences... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Ability to provide responsible alcohol service
- Must be able to work flexible schedules
- Must have excellent communication and interpersonal skills
- Must be energetic and able to maintain professionalism
- Must be able to handle cash and POS transactions
Job Qualifications
- Must be at least 21 years of age
- Minimum of 1 year operating a full-service bar
- Strong customer service and communication skills
- Ability to work in a fast-paced environment
- Competitive spirit and team-oriented attitude
- Knowledge of drink mixing and cocktails
- Experience with cash handling and POS systems
Job Duties
- Providing an enjoyable bar experience for every guest
- Providing responsible service of alcoholic beverages
- Performing opening duties
- Performing closing duties
- Maintaining cleanliness and organization of the bar area
- Mixing and serving drinks efficiently
- Handling cash and POS transactions accurately
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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