Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
health benefits
career advancement
flexible scheduling
competitive earning opportunities
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a vibrant, well-established restaurant chain with over 40 years of experience in bringing people together through its unique Mexican dining experience. Known for its lively atmosphere, flavorful dishes, and handcrafted beverages, On The Border has built a reputation not only as a dining destination but also as a great place to work. The company's mission revolves around having fun, working smart, being the best, and making money which resonates throughout its team culture and customer service. The restaurant is renowned for fostering an environment where team members feel valued, supported, and motivated... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Ability to work flexible hours including nights and weekends
- Strong communication skills
- Ability to provide responsible alcohol service
Job Qualifications
- Must be at least 21 years of age
- Minimum 1 year of experience operating a full-service bar
- Demonstrated ability to provide excellent customer service
- Ability to handle cash and operate a POS system
- Strong communication and interpersonal skills
- Ability to work flexible hours including nights and weekends
- Competitive spirit and team player attitude
Job Duties
- Providing an enjoyable bar experience for every guest
- Providing responsible service of alcoholic beverages
- Performing opening and closing duties
- Maintaining cleanliness and organization of the bar area
- Preparing and serving drinks promptly and accurately
- Engaging with guests to enhance their bar experience
- Collaborating with team members to ensure smooth bar operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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