Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $25.00 - $35.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
competitive pay
Paid Time Off
Employee Discounts
Retirement Plan
Job Description
Seamark Seafood & Cocktails, a contemporary seafood dining destination, opened its doors in April 2024 at Encore Boston Harbor. This establishment offers a modern take on New England's classic seafood experience, showcasing a rich selection of elevated favorites, including the freshest pier-to-plate fish, lobster, and shellfish available. Seamark Seafood & Cocktails is known for its commitment to quality, ambiance, and exceptional guest service, making it a standout venue within the bustling and luxurious environment of Encore Boston Harbor.
As a part of Carver Road Hospitality, a respected company that upholds unique mission, values, and culture, Seamark Seafood & Cocktails ... Show More
As a part of Carver Road Hospitality, a respected company that upholds unique mission, values, and culture, Seamark Seafood & Cocktails ... Show More
Job Requirements
- Ability to work evenings, weekends, and holidays as needed
- Ability to move throughout the business standing, walking, kneeling, bending for extended periods of time
- Ability to make repeating movements of the arms, hands, and wrists
- Manual dexterity, hand-eye coordination, and ability to work with hand above shoulders
- Ability to regularly move objects lift, push, pull, balance, carry up to 50 pounds/25 kilograms
- Ability to turn or twist body parts in a circular motion
- Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment
Job Qualifications
- Four plus years working as a bartender in a high volume, fine dining restaurant
- Ability to perform numerical operations using basic counting, adding, subtracting, multiplying, or dividing
- Ability to effectively deal with internal and external customers and staff, some of whom will require elevated levels of patience, tact, and diplomacy
Job Duties
- Reconcile transactions at the end of each shift, cash out, and maintain a balanced bank
- Be thoroughly familiar with all menu cocktails and wine list to assist guests and answer questions accurately
- Complete bar requisitions
- Ensure lounge/bar area is always clean and in order, including bar, tables, chairs, floors, walls, ceilings, lighting, temperature, music, memorabilia, and décor
- Stock juice, mixers, soft drinks, beer, wine, liquor, and paper/plastic supplies
- Clean and stock glassware
- Cut and stock garnishes
- Ensure sequence of service is followed for all guests
- Greet guests, take beverage orders, and suggestive sell
- Prepare drinks to recipe standard
- Serve beverages, including coffee, tea, cocktails, and wine
- Accommodate guests' special requests whenever possible
- Maintain tables by clearing finished plates, glassware, silverware, trash, and other items
- Perform last call
- Clean bar tops, sinks, speed rails, ice bins, guns and lines, bottles, cabinets, and coolers
- Set up and empty trash and recycling
- Follow all food safety, sanitation, and alcohol service laws and regulations
- Ensure a healthy and safe work environment for co-workers and guests
- Resolve guest complaints using property procedures
- Participate in pre-shift meetings on each shift
- Always smile and offer a warm greeting to all
- Know, understand, and practice the mission, values, mottos, culture, and spirit that make Carver Road Hospitality unique
- Perform duties in accordance with company standards, policies, and guidelines, and applicable laws and regulations
- Communicate with supervisors and managers to ensure that assigned duties are completed to standard
- Present a professional image to employees, guests, clients, owners, and investors
- Review and develop guest history records to enhance personalized service for repeat guests
- Maintain confidentiality of guest, employee, and company information
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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