Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
health benefits
Career advancement opportunities
Referral bonuses
team member dining program
flexible scheduling
competitive earning opportunities
equal opportunity employment
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant brand with over 40 years of experience in offering a vibrant and unique environment for both guests and employees. Known for its energetic and fun atmosphere, it has become a favorite destination for those who enjoy excellent Mexican cuisine and hospitality. At On The Border, the mission is clear: Have Fun, Work Smart, Be the Best, and Make Money. The restaurant prides itself on creating a workplace where employees can thrive, grow, and stay for the long term. They emphasize a culture of teamwork, respect, and passion for delivering... Show More
Job Requirements
- must be at least 21 years of age
- minimum 1 year operating a full-service bar
- ability to work flexible hours including nights and weekends
- excellent interpersonal skills
- ability to maintain a responsible attitude towards alcohol service
Job Qualifications
- must be at least 21 years of age
- minimum 1 year operating a full-service bar
- strong communication skills
- ability to work in a fast-paced environment
- passionate about delivering great hospitality
- ability to multitask and manage time effectively
Job Duties
- providing an enjoyable bar experience for every guest
- providing responsible service of alcoholic beverages
- performing opening duties
- performing closing duties
- maintaining cleanliness and organization of bar area
- engaging with guests to ensure satisfaction
- collaborating with team members to support bar operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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