Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Health Insurance
career advancement
flexible scheduling
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a renowned restaurant chain with over 40 years of delivering a vibrant and unique dining experience that brings people together. Known for its authentic Mexican cuisine and a lively, welcoming atmosphere, this establishment is dedicated to fostering a work environment where employees are motivated to have fun, work smart, be the best, and make money. On The Border prides itself on being more than just a typical Mexican grill; it’s a place where team members grow professionally, enjoy flexible scheduling, and benefit from a culture that values their contributions and development. With... Show More
Job Requirements
- must be at least 21 years of age
- minimum one year operating a full-service bar
- ability to work flexible hours
- strong interpersonal skills
- legal authorization to work in the country
- ability to stand for extended periods
- excellent customer service orientation
Job Qualifications
- minimum one year of experience operating a full-service bar
- must be at least 21 years of age
- excellent customer service skills
- ability to multitask in a fast-paced environment
- strong communication and interpersonal skills
- knowledge of cocktail recipes and bar equipment
- ability to work flexible shifts including nights, weekends, and holidays
Job Duties
- providing an enjoyable bar experience for every guest
- providing responsible service of alcoholic beverages
- performing opening and closing duties
- maintaining a clean and organized bar area
- engaging with guests to enhance their experience
- ensuring compliance with health and safety regulations
- handling cash and POS transactions accurately
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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