Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Health Insurance
flexible scheduling
career advancement
Team member dining
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant brand with over 40 years of experience in the hospitality industry. We pride ourselves on creating a vibrant and unique environment where our team members feel motivated, valued, and eager to grow their careers. Our mission is to create memorable experiences by bringing people together through great food, exceptional service, and a fun atmosphere. At On The Border, we believe in working smart, having fun, and being the best in what we do, all while providing competitive earning opportunities for our staff. We are recognized for our strong commitment... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum one year operating a full-service bar
- Can you see yourself having fun and hustling every shift
- Do you strive to be the best every day
- If you have a competitive spirit and want to win
Job Qualifications
- At least 21 years of age
- Minimum one year of experience operating a full-service bar
- Strong interpersonal and communication skills
- Ability to work in a fast-paced environment
- Knowledge of alcoholic beverage laws and responsible service practices
- Positive attitude and willingness to work as part of a team
- Strong multitasking and time management abilities
Job Duties
- Providing an enjoyable bar experience for every guest
- Providing responsible service of alcoholic beverages
- Performing opening and closing duties
- Engaging with guests to create a lively atmosphere
- Maintaining cleanliness and organization of the bar area
- Handling cash and payment transactions accurately
- Collaborating with team members to ensure smooth bar operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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