Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.50 - $25.00
Work Schedule
Flexible
Day Shifts
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
Discounted meals
Career growth opportunities
Job Description
Red Lobster is a renowned family-owned restaurant chain that has been delighting seafood lovers for over five decades. Established on the vision of creating a connection to the coast and seafood, Red Lobster has grown into a vibrant network of over 500 locations where every seat feels like part of a family gathering. The company prides itself on serving memorable meals accompanied by exceptional hospitality, fostering a welcoming environment where new friends become familiar faces. Red Lobster is deeply rooted in the communities it serves, ensuring every guest experiences the warmth and passion that sparked the brand's inception. The company... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- previous bartending or customer service experience is an asset
- knowledge of mixology and drink preparation
- strong communication and interpersonal skills
- ability to work well in a team environment
- attention to detail
- ability to handle multiple tasks efficiently
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- suggestively selling drinks, appetizers, and desserts
- making all drinks to standard, using the recipe, glassware, and garnish
- accurately taking food and drink orders and entering orders into the POS properly
- checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- delivering and settling the check in a timely manner, thanking guests and inviting them to return
- following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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