Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
health benefits
career advancement
team member dining program
Referral bonuses
flexible scheduling
competitive earning opportunities
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant chain known for its vibrant and festive atmosphere, delivering authentic Mexican cuisine and exceptional hospitality for over 40 years. This company prides itself on creating a unique environment where team members are encouraged to grow, have fun, and succeed. With a strong commitment to its core values of Having Fun, Working Smart, Being the Best, and Making Money, On The Border provides not only a place to work but a community to belong to. The restaurant's culture is built on high energy, collaboration, and a passion for outstanding guest... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum one year of experience operating a full-service bar
- Ability to provide excellent customer service
- Must be able to work flexible hours including nights and weekends
- Strong communication skills
- Energetic and motivated personality
Job Qualifications
- At least one year of experience operating a full-service bar
- Must be at least 21 years of age
- Strong interpersonal and communication skills
- Ability to work in a fast-paced environment
- Knowledge of responsible alcohol service
- Positive attitude and team player mindset
- Ability to handle multiple tasks efficiently
Job Duties
- Providing an enjoyable bar experience for every guest
- Providing responsible service of alcoholic beverages
- Performing opening and closing duties
- Maintaining cleanliness and organization of the bar area
- Ensuring compliance with health and safety regulations
- Engaging with guests to create a welcoming atmosphere
- Collaborating with team members to deliver excellent service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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