Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.50 - $20.00
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Work Schedule

Rotating Shifts
Weekend Shifts
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Benefits

Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Company Match
Daily Pay
Life insurance
Travel Discounts
commuter transit and parking benefits
Employee assistance program
Wellness Program
Educational professional development
Referral Bonus Program

Job Description

HHM Hotels is a distinguished hospitality company known for its commitment to delivering exceptional guest experiences across a variety of locations. As a hotel and lodging establishment, HHM Hotels emphasizes quality service, comfort, and a welcoming atmosphere, which together foster memorable stays for all guests. The brand has cultivated a reputation for excellence through its dedication to continuous improvement, professional development for staff, sustainable practices, and community engagement. The company values diversity and inclusivity, reflected in its equal opportunity employment practices and its supportive work culture.

The Bartender role at HHM Hotels plays an integral part in the Food... Show More

Job Requirements

  • High school diploma preferred
  • Previous bartending or mixologist experience required or equivalent training
  • TIPS certification is a plus
  • Food Sanitation certificate required within 90 days of employment

Job Qualifications

  • High school diploma preferred
  • TIPS certified a plus
  • Previous bartending/mixologist experience required or equivalent training
  • Food Sanitation certificate a plus, required within 90 days of employment

Job Duties

  • Maintain clean and organize bar areas
  • Slice and pit fruit for garnishing drinks
  • Check identification of customers to verify age requirements for purchase of alcohol
  • Prepare and serve drink and/or food orders
  • Take orders and serve and clear food and beverage to guests seated at tables in bar and lounge areas
  • Issue guest check and complete payment process
  • Follow standards for identifying and managing intoxicated guests
  • Complete beverage requisitions to maintain par levels as needed
  • Complete required side work prior to shift end
  • Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
  • Assist with taking beverage inventory
  • Follow sustainability guidelines and practices related to HHM’s EarthView program
  • Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards
  • Ensure overall guest satisfaction
  • Perform other duties as requested by management

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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