Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
wellness programs
Career Development
Job Description
Amavida is an award-winning, 32-acre resort-style senior living community nestled adjacent to the prestigious 279-acre regional Lakes Park in Fort Myers, Florida. This expansive community offers an exceptional living experience designed to provide residents with peace of mind and comfort by design. Amavida caters to a range of senior living needs, including Independent Living, Assisted Living, and specialized Memory Care. The community is thoughtfully developed with maintenance-free villas, apartments, and suites that residents can choose from, each designed to support a lifestyle of ease and enjoyment. The beautiful surroundings and resort-style amenities make Amavida a premier destination for seniors seeking... Show More
Job Requirements
- Must be at least 21 years of age
- Experience in food service work
- Ability to understand and follow instructions
- Ability to communicate effectively
- Must have open availability including evenings and weekends
- Ability to work cooperatively with residents, guests, supervisors and peers
- Experience bartending in a hotel, restaurant or club preferred
Job Qualifications
- Experience in food service work
- Experience in working with seniors preferred
- Ability to understand and follow instructions and communicate effectively
- Experience bartending in a hotel, restaurant or club with fine dining experience preferred
- Ability to work in close cooperation with residents, guests, visitors, families, supervisor and peers
- Requires courtesy, tact and graciousness
- Must be at least 21 years of age
Job Duties
- Always exemplify community standards of cleanliness, sanitation, and organization
- Serve customers using proper serving etiquette and promote an inviting dining atmosphere
- Take orders, provide service and requested items graciously and courteously
- Answer pertinent questions about menu and drink items
- Clear all tableware from tables and bar after service
- Clean all glassware and dishes, including ashtrays, and distribute
- Stock, restock and rotate supplies
- Prepare garnishes for bar use
- Prepare snack trays
- Maintain all documents necessary to accurately account for resident and guest charges
- Assist supervisor with inventory of supplies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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