Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $9.50 - $18.00
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Paid holidays
Paid Time Off
401k with employer match
quarterly bonus plan
Career advancement opportunities
Employee training programs
Flexible working schedule
Job Description
LBA Hospitality is a dynamic and growing hospitality company preparing for the exciting launch of the Moxy and EggSlut Atlanta Downtown, scheduled to open in March 2026. As part of their mission to deliver exceptional experiences in the vibrant city of Atlanta, LBA Hospitality is assembling an opening team that will start work in late January to prepare the hotel and food service outlets for their grand debut. LBA Hospitality focuses on innovation and guest satisfaction, catering to both hotel guests and visitors seeking exceptional food and beverage service in a trendy, urban setting. With an emphasis on teamwork, professionalism,... Show More
Job Requirements
- High school diploma or equivalent of GED
- One year experience in food and beverage position
- Must pass security clearance per company policy
- Must be able to lift and carry 30 pounds and push or pull 60 pounds
- Must be able to stand for eight hours, bend, stretch, and reach
- Must be able to see, hear, speak, and read English
- Display professionalism, honesty, and trustworthiness at all times
Job Qualifications
- One year experience in food and beverage position
- Experience with chain food and retail outlet preferred
- High school diploma or equivalent of GED
- Associate's degree preferred
- Knowledge of age requirements and verification for alcoholic beverages
- Understanding menu items, preparation methods, and beverage choices
- Familiarity with standards of operation required by brand
- Friendly professional attitude
- Computer literate to operate property management system
- Ability to sell, suggest and serve quality food and beverage items as per standards
- Ability to multi task and remain guest service centric
- Effective communication skills with guests and associates
- Strong problem solving skills with professionalism
- Ability to market and promote to increase exposure and sales
- Teamwork skills in cleaning, side work, food preparation and storage
Job Duties
- Offer prompt and courteous service to guests so they have an enjoyable experience
- Maintain cleanliness and guest ready appearance of outlet
- Prepare and consistently maintain working area and supplies in a guest ready atmosphere
- Process guest charges and gratuities according to standards, policies, and procedures
- Maintain safety and security practices and knowledge of emergency procedures
- Ensure guests receive highest quality product and service
- Maintain certification from brand approved responsible vendor training program
- Maintain liquor inventory regularly
- Perform other duties as assigned within capability
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: