Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.76
Work Schedule
Fixed Shifts
Benefits
Medical
Dental
Vision
Prescription coverage
pension
Set Schedules
Full time position
Free Meal Every Shift
Holiday pay
Paid vacation
Job Description
SSP America is a prominent hospitality company that operates restaurant and food service locations, primarily in transportation hubs such as airports and train stations. Known for delivering high-quality food and beverage experiences to a diverse customer base, SSP America emphasizes a customer-focused approach with a passion for culinary excellence and outstanding service. The company is committed to creating a supportive work environment where employees can grow and thrive in their careers while contributing to the company's reputation as a leading food service provider in travel locations.
As a full-time Bartender at SSP America, you will become an integ... Show More
As a full-time Bartender at SSP America, you will become an integ... Show More
Job Requirements
- High school diploma or equivalent
- Previous bartending experience preferred
- Ability to stand for extended periods
- Must be of legal legal age to serve alcohol
- Availability to work full-time with set schedules
- Ability to handle cash transaction accurately
- Must comply with health and safety regulations
- Good physical stamina
Job Qualifications
- Experience in bartending or beverage service
- Knowledge of alcoholic beverage trends and cocktails
- Ability to work in a fast-paced environment with accuracy
- Strong customer service skills
- Familiarity with point of sale systems
- Understanding of health and safety standards
- Ability to adhere to liquor laws and regulations
- Good communication and interpersonal skills
Job Duties
- Greet guests in a timely, courteous, and friendly manner
- Use recipes and practice portion control to mix, garnish, and present drinks
- Input orders into register at the point of sale and create a check for each guest
- Receive cash from guests, make any change needed, verify validity of charges, record charges, and ensure vouchers are properly executed
- Maintain proper and adequate set-up of the bar at all times
- Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality
- Must adhere to all state, federal, and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests at all times
- Perform general cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
- Other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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