Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.25 - $19.00
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Work Schedule

Rotating Shifts
Weekend Shifts
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Benefits

Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Company Match
Daily Pay
Life insurance
Wellness Program
Travel Discounts
Commuter Benefits
Educational opportunities
Employee assistance program
Referral Bonus

Job Description

HHM Hotels is a distinguished hospitality company known for providing exceptional guest experiences across its portfolio of hotel properties. With a commitment to excellence and a passion for service, HHM Hotels offers a dynamic work environment that fosters growth, inclusivity, and innovation. The company’s mission is grounded in core values that emphasize capability, heartfelt service, excellence, agility, and ownership. HHM Hotels celebrates diversity and is proud to be an equal-opportunity employer that does not discriminate based on any legally protected status. Employees at HHM Hotels enjoy a supportive culture that encourages professional development and values each staff member’s contribution to... Show More

Job Requirements

  • High school diploma preferred
  • previous bartending/mixologist experience required or equivalent training
  • TIPS certified a plus
  • Food Sanitation certificate a plus, required within 90 days of employment

Job Qualifications

  • High school diploma preferred
  • TIPS certified a plus
  • previous bartending/mixologist experience required or equivalent training
  • Food Sanitation certificate a plus, required within 90 days of employment

Job Duties

  • Maintain clean and organize bar areas
  • slice and pit fruit for garnishing drinks
  • check identification of customers to verify age requirements for purchase of alcohol
  • prepare and serve drink and/or food orders
  • take orders, and serve and clear food and beverage to guests seated at tables in bar and lounge areas
  • issue guest check and complete payment process
  • follow standards for identifying and managing intoxicated guests
  • complete beverage requisitions to maintain par levels as needed
  • complete required side work prior to shift end
  • be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
  • assist with taking beverage inventory
  • follow sustainability guidelines and practices related to HHM’s EarthView program
  • practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards
  • ensure overall guest satisfaction
  • perform other duties as requested by management

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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