Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.50 - $18.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401(k) retirement plan
Paid Time Off
Job Description
Invited is a leading company in the hospitality and service industry with a rich history dating back to 1957. As the largest owner and operator of private clubs nationwide, Invited manages over 130 country clubs, city clubs, and athletic clubs across the United States. The company prides itself on creating enriching experiences and building strong relationships with its members, guests, and team members. With a workforce exceeding 17,000 employees, Invited has established a reputation for excellence and inclusivity in the private club management business. Their clubs offer a wide array of first-class amenities, including championship golf courses, state-of-the-art racquet facilities,... Show More
Job Requirements
- Must be able to stand, walk, and perform physical activities for extended periods
- ability to work in varying temperatures and environments with potential exposure to dust, fumes, or gases
- capable of climbing ladders, squatting, kneeling, reaching, grasping, twisting, bending, and folding/unfolding as required
- able to lift, carry, push, and pull up to 100 lbs occasionally
- effective communication skills including talking and hearing with sufficient visual acuity
- attendance requirements as outlined on the weekly schedule
- availability to work additional hours including weekends and/or holidays
Job Qualifications
- High school diploma or equivalent
- certification in alcohol and food safety awareness
- previous experience in food and beverage service
- excellent communication skills with the ability to follow instructions accurately
- strong commitment to maintaining the highest ethical work standards
- comfortable working in both indoor and occasional outdoor environments
- basic bar and wine knowledge including various cocktails and wine varietals
- ability to properly open a bottle of wine with a wine tool
Job Duties
- Deliver high standards of service as outlined in the food and beverage service training program
- assist with the service of food and beverages to members and guests at the bar
- know members' names and provide a warm and personalized experience
- accurately execute member and guest orders and requests in a timely manner
- address and resolve member and guest complaints professionally
- prepare the bar area for service by setting up bottles, garnishes, glassware, and ice
- consistently maintain cleanliness and organization of the bar area
- ensure daily assignments and side work are complete to meet club standards
- maintain comprehensive knowledge of the a la carte menu including daily features and specials
- ensure all liquor items are properly stocked, accurately poured, and responsibly managed
- possess knowledge of all liquors, beers, and wines available at the club
- support fellow employees and contribute to a positive team environment
- complete additional duties as assigned by management
- participate in team efforts and stay aware of daily assignments
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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