Job Overview
Employment Type
Full-time
Work Schedule
Rotating Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible scheduling
Job Description
This position is with an established hospitality entity that operates within the food and beverage sector, serving guests in environments such as hotels, bars, and restaurants. The role is crafted for an experienced bartender who is passionate about delivering excellent service and who possesses extensive product knowledge alongside superior mixology skills. This organization values the ability to create a welcoming guest experience that not only elevates satisfaction but also directly contributes to the revenue growth and brand reputation of the establishment.
The bartender plays a critical role in the guest experience at the venue. The individual is responsible f... Show More
The bartender plays a critical role in the guest experience at the venue. The individual is responsible f... Show More
Job Requirements
- High school diploma or equivalent
- Previous bartending experience in a hotel bar or restaurant environment preferred
- TIPS certification or equivalent required
- Must meet all state and local age requirements for serving alcohol
- Experience with cash handling POS systems and bar setup and teardown
- Ability to greet guests warmly and maintain a guest-focused attitude
- Commitment to cleanliness safety and responsible alcohol service
Job Qualifications
- Previous bartending experience in a hotel bar or restaurant environment preferred
- Experience with cash handling POS systems and bar setup and teardown
- Familiarity with food pairing and cross-selling techniques considered a plus
- Capable of working independently or as part of a larger service team
- High school diploma or equivalent required
- TIPS certification or equivalent required
- Must meet all state and local age requirements for serving alcohol
Job Duties
- Mix ingredients such as liquor soda water sugar and bitters to prepare cocktails and other drinks
- Serve wine draught bottled beer non-alcoholic beverages and food
- Collect money for drinks served
- Order and requisition liquors and supplies stock and replenish glasses beverages mixes fruit and guest supplies
- Place bottled goods and glasses to make an attractive display
- Wash glasses bar and equipment
- Slice and pit fruit for garnishing drinks prepare appetizers such as pickles cheese and cold meats
- Greet guests in a friendly and warm manner
- Take responsibility for assigned associates in the absence of the supervisor if functioning in a lead capacity
- Assign work and ensure proper performance of assigned associates if functioning in a lead capacity
- Perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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