Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
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Benefits

health benefits
career advancement growth opportunities
team member dining program
Referral bonuses
flexible scheduling
competitive earning opportunities

Job Description

On The Border Mexican Grill & Cantina is a renowned restaurant chain celebrated for its vibrant atmosphere and authentic Mexican cuisine. With over 40 years of experience in the hospitality industry, the company has established a unique environment where both guests and employees feel welcome and valued. On The Border's commitment to excellence is reflected not only in its flavorful dishes but also in its dedication to creating a workplace that fosters growth, positivity, and community. The establishment prides itself on a culture centered around teamwork, fun, and professionalism, making it a preferred choice for those seeking a career in... Show More

Job Requirements

  • Must be at least 21 years of age
  • Minimum 1 year operating a full-service bar
  • Ability to have fun and hustle every shift
  • Competitive spirit and desire to be the best
  • Availability to work full time or part time

Job Qualifications

  • Minimum 1 year operating a full-service bar
  • Must be at least 21 years of age
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of drink recipes and bartending techniques
  • Experience in delivering excellent customer service
  • Ability to handle cash and operate POS systems

Job Duties

  • Providing an enjoyable bar experience for every guest
  • Providing responsible service of alcoholic beverages
  • Performing opening and closing duties
  • Maintaining cleanliness and organization of the bar area
  • Mixing and serving drinks to customers
  • Handling customer inquiries and special requests
  • Assisting with inventory management and restocking

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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