Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Health Insurance
career advancement growth opportunities
flexible scheduling
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant chain celebrating over 40 years of providing a vibrant and unique dining experience. Renowned for its lively atmosphere and authentic Mexican cuisine, On The Border has built a reputation as a favorite spot for guests seeking great food, fun, and a welcoming environment. The company prides itself on creating a workplace culture that emphasizes community, growth, and employee satisfaction, making it an employer of choice in the hospitality industry. On The Border is committed to fostering an environment where team members can thrive, develop their skills, and enjoy a... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Ability to provide responsible alcoholic beverage service
- Availability for full-time or part-time shifts
- Strong communication skills
- Ability to stand for extended periods
- Compliance with local alcohol service regulations
Job Qualifications
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Demonstrated ability to provide excellent customer service
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Knowledge of drink recipes and mixology techniques
- Team player with a positive attitude
Job Duties
- Providing an enjoyable bar experience for every guest
- Providing responsible service of alcoholic beverages
- Performing opening and closing duties
- Maintaining a clean and organized bar area
- Engaging with customers to enhance their experience
- Following all safety and sanitation guidelines
- Handling cash and card transactions accurately
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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