Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $7.50 - $14.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
competitive pay
Team member perks
Discounts on movies
Discounts on attractions
discounts on food and beverage
Job Description
Es Vedra Cinemas is a dynamic entertainment company that offers a one-of-a-kind experience beyond traditional movie theaters. With 16 locations spanning five states, Es Vedra Cinemas provides a comprehensive entertainment destination featuring movies, bowling, arcade games, and much more all under one roof. The company focuses on creating immersive, exciting, and memorable experiences for a diverse audience ranging from families to young adults and thrill seekers. Their venues are designed to foster social gatherings where friends, families, and communities can come together and enjoy quality entertainment. The use of cutting-edge technology and comfortable, engaging spaces reinforces their commitment to exceptional... Show More
Job Requirements
- Must be at least 18 years of age
- 21 years of age in OK, VA and NC
- Food handler and state alcohol certificate required
- Previous high volume bartending experience preferred
- Availability to work during holidays, nights, and weekends with increased hours during peak times
- Ability to withstand prolonged periods of standing, walking, climbing stairs
- Must be able to lift 50 pounds at times
- Must be able to work in an environment with loud noise, flashing lights and repetitive motions
Job Qualifications
- High school diploma or GED certificate preferred
- Food handler and state alcohol certificate required
- Previous high volume bartending experience preferred
- Ability to demonstrate strong verbal communication skills
- Deliver exceptional guest services that consistently exceeds guest expectations
- Ability to take direction and work together as a team
- Ability to work calmly and execute job duties effectively under pressure in a fast-paced environment
- Hospitality-minded attitude
- friendly, outgoing, and guest focused
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages in accordance with company recipes and standards
- Greet guests warmly, take beverage orders, and provide recommendations based on guests’ preferences
- Keep the bar area clean and organized, including washing glassware, cleaning up spills, and disposing of trash
- Monitor bar inventory levels and communicate shortages to the Bar Manager
- Assist with restocking and organizing supplies as needed
- Accurately process cash and credit card transactions using the point-of-sale system
- Ensure proper change and receipts are given
- Adhere to all state and local laws regarding the sale and service of alcohol
- Verify the age of customers to ensure compliance with legal drinking age requirements
- Work effectively with other team members, including servers and kitchen staff, to ensure smooth operations and a cohesive guest experience
- Address and resolve guest concerns and complaints promptly and professionally
- Escalate issues to management when necessary
- Assist with the set-up and execution of private events and special promotions as needed
- Stay informed about new beverage trends and techniques to continually improve bartending skills
- Perform other related duties as necessary or assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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