Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $30.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Monthly bus pass reimbursement
Free parking
Health Insurance
prescription plan
Dental Insurance
Vision Insurance
Life insurance
Onsite day care
Paid vacation
401k plan
Free Employee Meal
Job Description
SSP America is a leading global operator specializing in food and beverage services for travel locations, including airports and railway stations. With a diverse portfolio of dining establishments, SSP America delivers high-quality food and beverage experiences to millions of travelers and guests. One of their notable locations is at Pittsburgh International Airport, where they operate several popular restaurant brands such as Mi Casa and Bad Egg, among others. The company prides itself on creating a vibrant, fast-paced, and welcoming atmosphere for its customers while fostering a culture of growth and opportunity for its employees.
Joining SSP America as a bar... Show More
Joining SSP America as a bar... Show More
Job Requirements
- High school diploma or equivalent
- ability to work flexible hours including nights, weekends, and holidays
- legal age to serve alcohol as per state regulations
- ability to stand for extended periods
- strong interpersonal skills
- ability to work well under pressure
- good physical stamina
Job Qualifications
- High school diploma or equivalent preferred
- previous bartending experience or training is a plus
- excellent customer service and communication skills
- ability to work in a fast-paced environment with accuracy and attention to detail
- knowledge of cocktail recipes and drink presentation
- cash handling experience
- ability to comply with liquor laws and regulations
Job Duties
- Greet guests in a timely, courteous, and friendly manner
- use recipes and practice portion control to mix, garnish, and present drinks
- input orders into register at the point of sale and create a check for each guest
- receive cash from guests, make any change needed, verify validity of charges, record charges, and ensure vouchers are properly executed
- maintain proper and adequate set-up of the bar at all times
- responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality
- must adhere to all State, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests at all times
- perform general cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
- other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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