Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Health Insurance
career advancement
flexible scheduling
team member dining program
Referral bonuses
competitive pay
Tips
Job Description
On The Border Mexican Grill & Cantina is a vibrant and well-established restaurant chain that has been serving authentic Mexican cuisine for over 40 years. Known for its energetic atmosphere and commitment to excellent hospitality, On The Border has built a strong reputation for providing a unique dining experience where guests come together to enjoy flavorful dishes and refreshing beverages. This restaurant prides itself on fostering a fun and inclusive work environment that encourages employees to grow, develop their skills, and build fulfilling careers. Recognizing the importance of balance in life, On The Border offers flexible scheduling to accommodate families,... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Ability to stand for long periods
- Must be able to work flexible hours including nights, weekends, and holidays
Job Qualifications
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Strong customer service skills
- Ability to work in a fast-paced environment
- Excellent communication skills
- Team player with a positive attitude
Job Duties
- Provide an enjoyable bar experience for every guest
- Provide responsible service of alcoholic beverages
- Perform opening and closing duties
- Prepare and serve cocktails and drinks accurately and efficiently
- Maintain cleanliness and organization of the bar area
- Engage with customers to ensure satisfaction
- Adhere to all health and safety regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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