Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
health benefits
career advancement
flexible scheduling
team member dining program
Referral bonuses
competitive earning opportunities
Job Description
On The Border Mexican Grill & Cantina is a renowned restaurant chain that specializes in authentic Mexican cuisine and vibrant dining experiences. With over 40 years of history, On The Border has built a strong reputation for delivering a unique atmosphere where guests can enjoy not only quality food but also excellent hospitality. The company values teamwork, growth, and creating an environment where employees feel motivated and valued. On The Border prides itself on providing flexible scheduling options to accommodate families and second jobs, as well as offering career advancement opportunities for those who seek to grow within the company.... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum 1 year experience operating a full-service bar
- Ability to work flexible hours including evenings and weekends
- Must be legally authorized to work
- Ability to stand for extended periods
- Strong commitment to responsible alcohol service
Job Qualifications
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Ability to provide excellent customer service
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Team player with a positive attitude
Job Duties
- Providing an enjoyable bar experience for every guest
- Providing responsible service of alcoholic beverages
- Performing opening and closing duties
- Maintaining cleanliness and organization of the bar area
- Preparing drinks accurately and efficiently
- Engaging with guests to enhance their experience
- Following company policies and procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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