Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.50 - $18.00
Work Schedule
Weekend Shifts
Benefits
Paid Time Off
career training
Employee Discounts
Employee Referral Bonus
free meal
Flexible spending account options
401k Retirement Plan
Job Description
Mainsail Lodging & Development is a reputable hospitality company committed to providing high-quality lodging and exceptional guest experiences. Established in the hospitality sector, Mainsail caters to a diverse clientele through its dedication to service excellence, community involvement, and continuous development. As a company that values teamwork and customer satisfaction, Mainsail creates an inviting atmosphere for both guests and employees, emphasizing professionalism mixed with a fun work environment. The company prides itself on fostering growth opportunities and promoting a positive workplace culture where respect, integrity, and responsibility are paramount. This ethos has positioned Mainsail as a trusted name in the lodging... Show More
Job Requirements
- High school diploma, equivalent, or higher
- Previous hospitality experience
- 2 years of bartending experience in high volume bar or restaurant
- General knowledge of cocktail crafting and mixology fundamentals
- Excellent customer service skills
- Strong communications skills, both verbal and written
- Ability to use technology, e.g., tablets, iPads, computers, and POS
- Experience working on a team
- Ability to work quickly in a clean, organized, and effective manner
- A sense of ownership in everything that you do
Job Qualifications
- High school diploma, equivalent, or higher
- Previous hospitality experience
- 2 years of bartending experience in high volume bar or restaurant
- General knowledge of cocktail crafting and mixology fundamentals
- Excellent customer service skills
- Strong communications skills, both verbal and written
- Ability to use technology, e.g., tablets, iPads, computers, and POS
- Experience working on a team
- Ability to work quickly in a clean, organized, and effective manner
- A sense of ownership in everything that you do
Job Duties
- Serve guests in an efficient manner while following steps of service, preparing cocktails, pouring beer and wine, and making beverage recommendations
- Food running to serve bar and bar area guests
- Prep and stock bar for appropriate service period to ensure successful bar service
- Clean glasses, tools, utensils, and bar equipment
- Maintain knowledge of current menu offerings, including ingredients, preparations, and accompaniments
- Curate guests' bar experience by making recommendations based on guest preferences and needs
- Maintain knowledge of beverages including beer, wine, and liquor
- Collect and process payment for food and beverages served, making sure to follow proper cash handling procedures
- Maintain cleanliness and organization of bar area and coolers
- Other necessary duties as reasonably assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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