
Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established Italian-themed casual dining restaurant chain known for its warm hospitality, inviting atmosphere, and classic Italian cuisine. It is part of a larger family of restaurants dedicated to offering guests a memorable dining experience with high standards in both food quality and customer service. Olive Garden focuses on creating an environment where both guests and team members feel valued and cared for, fostering a family-like culture within the workplace. This culture is integral to the company’s identity, emphasizing teamwork, mutual respect, and a shared commitment to excellence.
This position is for a bartender at Olive Garden... Show More
This position is for a bartender at Olive Garden... Show More
Job Requirements
- high school diploma or equivalent
- previous bartending experience preferred
- ability to work flexible schedules including evenings and weekends
- ability to stand for long periods
- strong customer service skills
- knowledge of beverage preparation
- compliance with local alcohol service laws
Job Qualifications
- high school diploma or equivalent
- previous bartending experience preferred
- strong knowledge of alcoholic and non-alcoholic beverages
- excellent interpersonal and communication skills
- ability to work evenings, weekends, and holidays
- ability to stand and walk for extended periods
- knowledge of health and safety regulations
Job Duties
- prepare and serve alcoholic and non-alcoholic beverages to guests
- demonstrate genuine hospitality and exceptional guest service
- master beverage recipes to ensure authenticity and quality
- maintain cleanliness and sanitize guest and team member touch points regularly
- uphold health and safety standards and sanitation protocols
- engage with guests to enhance their dining experience
- assist in inventory management and bar restocking
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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