Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Health Insurance
career advancement
flexible scheduling
Team member dining
Referral bonuses
Competitive wages
Tips
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant chain with more than 40 years of heritage, known for its unique and vibrant environment that blends traditional Mexican flavors with a lively dining experience. The company is deeply committed to creating a work atmosphere where employees are not just workers but part of a family that celebrates bringing people together. At its core, On The Border promotes values such as having fun, working smart, being the best, and making money, which reflects in their dedication to both guests and team members. This restaurant has cultivated a culture that... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum one year of experience operating a full-service bar
- Ability to work flexible schedules
- Strong interpersonal and communication skills
- Ability to stand and move for extended periods
- Availability to work evenings, weekends, and holidays
Job Qualifications
- At least one year of experience operating a full-service bar
- Ability to provide excellent customer service
- Strong communication and interpersonal skills
- Knowledge of drink recipes and preparation techniques
- Ability to work in a fast-paced environment
- Team player with a positive attitude
- Legal age of at least 21 years old
Job Duties
- Providing an enjoyable bar experience for every guest
- Providing responsible service of alcoholic beverages
- Performing opening and closing duties
- Maintaining cleanliness and organization of the bar area
- Ensuring compliance with all health and safety regulations
- Engaging with customers to promote a welcoming atmosphere
- Handling cash and processing transactions accurately
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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