Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Health Insurance
career advancement growth opportunities
team member dining program
Referral bonuses
flexible scheduling
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant chain that has been serving vibrant Mexican cuisine for over 40 years. Known for its lively atmosphere and commitment to great hospitality, this restaurant offers a unique dining experience that brings people together. The company celebrates a culture of fun, hard work, and excellence, with a mission to 'Have Fun, Work Smart, Be the Best, and Make Money.' This strong foundational culture supports the growth of its team members and encourages a positive and dynamic workplace where employees can thrive and grow their careers. On The Border prides itself... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Ability to work flexible hours including nights and weekends
- Strong communication skills
- Ability to stand for extended periods
- Must be able to handle cash and POS systems
Job Qualifications
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Strong interpersonal and communication skills
- Ability to work in a fast-paced environment
- Knowledge of drink recipes and bar equipment
- Ability to provide excellent customer service
- Ability to work flexible hours including nights and weekends
Job Duties
- Providing an enjoyable bar experience for every guest
- Providing responsible service of alcoholic beverages
- Performing opening duties
- Performing closing duties
- Maintaining cleanliness and organization of the bar area
- Mixing and serving drinks according to company recipes
- Assisting with inventory and stocking
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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