Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
competitive earning opportunities
flexible scheduling
health benefits
Career advancement opportunities
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina has been a cherished establishment for over 40 years, delivering a vibrant and unique dining experience rooted in authentic Mexican cuisine and culture. Known for its lively decor, flavorful dishes, and energetic atmosphere, On The Border is much more than just a restaurant - it is a community hub where people come together to create lasting memories. At its core, the company champions the values of having fun, working smart, being the best, and making money, fostering a workplace that is as engaging as the dining experience it offers to its patrons. ... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum 1 year of experience operating a full-service bar
- Ability to work flexible hours including nights and weekends
- Must have excellent customer service skills
- Ability to stand for extended periods
- Must be able to handle multiple tasks simultaneously
Job Qualifications
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Strong interpersonal and communication skills
- Ability to work in a fast-paced environment
- Friendly and outgoing personality
- Basic knowledge of cocktails and drink recipes
- Previous experience in customer service or hospitality is preferred
Job Duties
- Provide an enjoyable bar experience for every guest
- Provide responsible service of alcoholic beverages
- Perform opening and closing duties of the bar
- Engage with customers in a friendly and professional manner
- Ensure compliance with all health and safety regulations
- Maintain cleanliness and organization of the bar area
- Assist team members to support overall restaurant operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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