
Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $19.64
Work Schedule
Weekend Shifts
Night Shifts
Benefits
401k
paid holiday
Sick Time
Medical insurance
Dental Insurance
Vision Insurance
Job Description
SAVOR, ASM Global, and SMG are leaders in the operation of privately managed public assembly facilities, renowned for delivering exceptional guest experiences at diverse venues across the nation. One of their flagship venues, accesso ShoWare Center located in Kent, Washington, stands as a premier destination for sports, concerts, and various entertainment events. The center prides itself on creating memorable experiences for visitors by combining top-notch facility management with excellent customer service. As part of its commitment to excellence, accesso ShoWare Center is seeking a dedicated Bartender to join its catering department. This hourly, non-exempt position offers a competitive pay rate... Show More
Job Requirements
- Minimum of 2 years bartending experience
- Must have current and valid Food Handler's and Class 12 mixology permits
- Must be able to work nights, weekends, and holidays
- Position requires prolonged standing, constant moving, occasional climbing of stairs and lifting up to 35lbs regularly
- Communicate, both written and verbal, in English is required
Job Qualifications
- Minimum of 2 years bartending experience
- Must have current and valid Food Handler's and Class 12 mixology permits
- Experience in an arena environment is a plus
- Strong interpersonal skills and ability to work in a team
- Proficient communication skills in English, both written and verbal
Job Duties
- Prepare, pour, and serve alcoholic and non-alcoholic beverages in accordance with Washington State law and company policies
- Enter drink orders accurately and immediately into the POS system, collect payment, and provide correct change
- Maintain accurate accountabilities for all sales, discounts, and promotions in accordance with cash handling procedures
- Mix, garnish, and serve beverages following established recipes, portion controls, and presentation standards
- Serve wine, draft beer, and bottled beer with consistency and attention to quality
- Arrange and maintain bar displays to ensure an organized, clean, and visually appealing workspace
- Interact with guests in a professional, friendly, and hospitable manner while building rapport with repeat customers
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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