Our Team

Bartender

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.75 - $18.25
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule

Job Description

TGI Fridays is a highly recognized and dynamic restaurant chain that has been delighting guests worldwide with its distinctive American cuisine and vibrant bar atmosphere for decades. Known for creating a relaxed, friendly environment, TGI Fridays offers a unique combination of innovative menu items and expertly crafted drinks, making it a favorite destination for dining and socializing. The establishment prides itself on delivering excellent customer experiences through attentive service, inviting ambiance, and a commitment to quality. Its global presence and reputation for being a fun yet professional hangout spot make it an attractive employer for those passionate about hospitality and... Show More

Job Requirements

  • must have a high school diploma or equivalent
  • previous bartending experience preferred
  • strong customer service skills
  • ability to work in a fast-paced environment
  • good communication skills
  • must be at least 18 years old
  • availability to work evenings, weekends and holidays
  • knowledge of drink recipes and mixology
  • physical stamina to stand for extended periods
  • ability to lift heavy objects
  • adherence to responsible alcohol service laws

Job Qualifications

  • must be dressed neatly and well groomed in company approved dress code at all times
  • must be able to mix drinks quickly and accurately in a fast-paced, high volume environment
  • must follow standards of responsible service of alcohol
  • must meet local jurisdiction requirements, including but not limited to obtaining required certifications
  • must be able to operate p.o.s. system, make change correctly and make credit card transactions
  • must be able to calmly respond to angry guests and notify a manager
  • must be able to pass initial and annual validation
  • must be able to respond clearly to guests' requests
  • must be able to hear well amongst loud background noise
  • must be able to frequently lift 30 lb. cases and carry short distances, up or down stairs
  • must be able to stand during entireshift
  • must be able to reach, bend, stoop, shake, stir and wipe
  • must be able to frequently immerse hands in hot water

Job Duties

  • maintains a warm, welcoming, corner bar atmosphere
  • id all guests ordering alcoholic beverages who appear to be 40 years old or younger
  • properly and promptly prepare, garnish, and serve drinks to guests
  • engages with guests by making drinks in front of the guest using working flair
  • knows the menu and how to read each guest to make appropriate beverage and food recommendations
  • upsells guests on food or drink items when appropriate
  • keeps a clean, organized bar area
  • accurately rings up all orders in the pos system while maintaining ability to socialize with guests
  • follows all relevant brand standards for service
  • builds guests count by promoting specials and building a regular clientele
  • strictly adheres to responsible alcohol service standards and is able to successfully slow down a guest or cutoff an intoxicated guest when necessary

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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