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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $9.50 - $18.00
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Work Schedule

Weekend Shifts
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Benefits

hotel discounts
Health Insurance
Paid Time Off
Sick Time
Employee assistance program
Competitive wages
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Job Description

The Courtyard by Marriott Houston Rice University, located in Houston, Texas, is a vibrant and highly regarded hotel positioned strategically between the Houston Medical Center and Downtown Houston. Part of the globally recognized Marriott brand and managed by Commonwealth Hotels, this property enjoys a strong reputation for excellence and commitment to guest satisfaction. The hotel has been honored with the 2021 TripAdvisor Travelers' Choice Award, recognizing the dedication and outstanding service of its team members. This award reflects the hotel’s ongoing commitment to providing exceptional experiences to its guests, whether they are visiting the renowned M.D. Anderson Hospital, exploring Houston's... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience in food service is advantageous
  • demonstrated experience with a strong focus on guest satisfaction
  • exceptional ability to manage time effectively and stay organized in a fast-paced environment
  • excellent skills for engaging with guests and collaborating with team members seamlessly
  • applicants must be able to work weekends and holidays

Job Qualifications

  • high school diploma or equivalent
  • prior experience in food service is advantageous
  • demonstrated experience with a strong focus on guest satisfaction
  • exceptional ability to manage time effectively and stay organized in a fast-paced environment
  • excellent skills for engaging with guests and collaborating with team members seamlessly

Job Duties

  • mix and serve alcoholic and non-alcoholic drinks following recipes and customer requests
  • check customer identification to verify legal drinking age
  • maintain knowledge of drink menus, ingredients, and pairings
  • suggest drinks based on customer preferences
  • greet customers and take orders efficiently
  • engage with guests to create a welcoming atmosphere
  • handle complaints or concerns professionally
  • monitor customer alcohol consumption and intervene when necessary
  • process payments via cash, credit card, or POS system
  • manage tabs and ensure accurate billing
  • restock bar supplies, including liquor, mixers, garnishes, and glassware
  • keep track of inventory levels and report shortages
  • clean and sanitize bar equipment, utensils, and glassware
  • ensure the bar area is organized and tidy
  • dispose of trash and follow health and safety regulations

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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