Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $17.00
Work Schedule
Flexible
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k with match
Free Cheba Hut Swag
Free Meals and Bar Drinks
Access to FREE Concert Tickets
Job Description
Cheba Hut is a well-established restaurant that began its journey in 1998 in Tempe, Arizona. Known for its unique vibe and dedication to crafting tasty, stoner-approved toasted subs and munchies from scratch, Cheba Hut has cultivated a laid-back workplace environment that serves as an escape from the daily grind. The company prides itself on being a place for real people who create real food, fostering a culture that values individuality and authenticity. At Cheba Hut, employees are not burdened by strict uniforms or rigid scripts, creating a relaxed and enjoyable atmosphere for customers and staff alike. This culture of inclusivity... Show More
Job Requirements
- Must have ServSafe and/or TIPS certification
- Think shop first/customer first
- Demonstrate integrity
- Demonstrate self-direction
- Ability to follow oral and written instruction
- Ability to communicate effectively and respectfully to employees and customers
- Ability to work with a diverse team and culture
- Food safety/handling training as required by state
- Must operate equipment safely
Job Qualifications
- Must have ServSafe and/or TIPS certification
- Demonstrate integrity
- Demonstrate self-direction
- Ability to follow oral and written instruction
- Ability to communicate effectively and respectfully to employees and customers
- Ability to work with a diverse team and culture
- Food safety/handling training as required by state
- Must operate equipment safely
Job Duties
- Enforce all liquor laws
- Give every customer the Cheba bar experience they deserve
- Serve drinks as needed
- Receive all liquor and beer deliveries while double-checking and filing the invoices
- Put away all deliveries
- Complete all opening, shift change, closing, and cleaning checklists
- Complete the prep list as needed
- Work directly with your bar manager or GM on knowing all events coming up at the bar and in the neighborhood
- Promote and sell daily and happy hour specials
- Have all menus available and ready for any customer that approaches
- Check with the bar manager or GM to make sure tap handles, menus, chalk work, and pricing are always up to date
- Check the bar log to catch up on what you missed
- Cut off any person who has reached their limit
- Offer water, food, and a ride for any customer that should not drive
- Know where every drop of alcohol is in the restaurant
- Know all company-wide partners and how they interoperate to menus and specials
- Use recipe cards every time you make a cocktail
- Answer the phone and take all pickup orders through the bar
- Let the customer know to come to the bar and you will take care of them
- Expo
- Assist third-party delivery drivers
- Make baskets
- Make Kool-Aid
- Serve as third point of contact
- Ensure all booths, chairs, and tables are wiped down and clean
- Sweep lobby
- Refill soda station
- Refill napkin dispensers
- Make sure umbrellas are up
- Make sure napkin dispensers are on the patio except when raining
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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