Job Overview
Employment Type
Temporary
Part-time
Benefits
Equal opportunity employer
inclusive workplace
Job Description
Oneida Golf and Country Club, a distinguished private golf club, is renowned for its beautiful golf course, exceptional amenities, and commitment to providing a premier experience for its members and guests. Situated in a scenic and welcoming environment, the club fosters a strong sense of community and prides itself on delivering high standards of hospitality and service. The club offers a wide range of recreational and social activities, making it a favorite venue for golf enthusiasts as well as members looking to enjoy exclusive dining, special events, and social gatherings.
Oneida Golf and Country Club is currently seeking dedicated and... Show More
Oneida Golf and Country Club is currently seeking dedicated and... Show More
Job Requirements
- High school diploma or general education degree (GED)
- one year of bartending experience and/or training or equivalent combination of education and experience
- must be at least 21 years of age or older to meet state age requirements to serve alcohol
Job Qualifications
- High school diploma or general education degree (GED)
- one year of bartending experience and/or training
- knowledge of cocktail recipes and wine varieties
- alcohol awareness training
Job Duties
- Stocks bar, mixes and serves alcoholic beverages, assists in cost control, inventory and maintaining inventory records
- maintains inventory control through conscientious use and careful monitoring of all food and beverage products and communicates with management in a timely manner when supplies are needed
- ensures compliance with applicable state liquor laws and standard operating procedures provided by the management
- communicates guest requests and concerns to the Department Manager
- performs opening and closing duties which include, but are not limited to: inventory, cash control, cleaning, and restocking
- accountable for checks and cash transactions. Utilizes Point of Sales System
- reviews banquet schedule for changes, calendar of events, and special events
- serves catered parties from service or portable bars
- occasionally serves meals to guests
- incorporates safe work practices in job performance
- performs other duties as required
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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