Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
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Benefits

health benefits
career advancement
flexible scheduling
team member dining program
Referral bonuses

Job Description

On The Border Mexican Grill & Cantina is a renowned restaurant chain that has been serving vibrant Mexican cuisine for over 40 years. Known for its lively atmosphere and exceptional hospitality, On The Border is committed to bringing people together to share memorable dining experiences. The company prides itself on fostering a unique and inclusive work environment where employees can grow, thrive, and enjoy their time while working. With a strong focus on having fun, working smart, being the best, and making money, On The Border offers an exciting opportunity for individuals passionate about hospitality and excellent customer service. The... Show More

Job Requirements

  • Must be at least 21 years of age
  • minimum one year operating a full-service bar
  • ability to stand for extended periods
  • ability to work flexible schedules including nights, weekends, and holidays
  • valid identification for age verification

Job Qualifications

  • Minimum one year of experience operating a full-service bar
  • ability to provide excellent customer service
  • knowledge of drink recipes and bar operations
  • strong interpersonal and communication skills
  • ability to work in a fast-paced environment
  • must be at least 21 years of age

Job Duties

  • Providing an enjoyable bar experience for every guest
  • providing responsible service of alcoholic beverages
  • performing opening and closing duties
  • maintaining cleanliness and organization of the bar area
  • stocking and replenishing bar inventory
  • engaging with customers to build rapport and create a friendly atmosphere
  • adhering to all safety and compliance regulations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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