Red Lobster logo

Red Lobster

Bartender

Job Overview

briefcase

Employment Type

Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $9.00 - $16.75
clock

Work Schedule

Flexible
diamond

Benefits

weekly pay
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability insurance
401k plan
meal discounts
Anniversary pay

Job Description

Red Lobster is a renowned family-style seafood restaurant chain with a rich heritage that dates back over fifty years. Established originally as a humble family-owned restaurant, Red Lobster has grown into a beloved brand with more than 500 locations across various communities. The company prides itself on delivering a unique dining experience centered around fresh seafood and coastal flavors, connecting guests to memorable meals and special occasions. Red Lobster is not just a dining destination but a community hub where new friends become familiar faces. The establishment is deeply committed to providing quality service, an inviting atmosphere, and a welcoming... Show More

Job Requirements

  • Must meet minimum age requirements and be authorized to work in the United States
  • ability to bend, reach, stoop, and safely lift up to 30 pounds
  • ability to stand for an 8 to 12 hour shift
  • ability to work as part of a team with attention to detail and multitasking skills

Job Qualifications

  • High school diploma or equivalent
  • previous experience in bartending or customer service preferred
  • ability to communicate effectively with guests and team members
  • basic knowledge of drink recipes and bar operations
  • strong interpersonal skills
  • ability to work flexible hours including evenings and weekends

Job Duties

  • Welcome customers and greet them with a smile when seated
  • prepare the bar including pouring stations and glassware before opening and replenish limited beverages, mixers, and garnishes as needed
  • suggest sales of drinks, appetizers, and desserts
  • prepare all drinks according to standard using the recipe, glassware, and garnish
  • accurately take food and drink orders and enter them correctly into the POS system
  • ensure the customer is well attended, offer drink refills, and clear any unused items
  • deliver and settle the bill promptly, thank customers and invite them to return
  • follow all food safety standards

Job Qualifications

Experience

No experience required

Job Location

You may be also interested in: