Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $22.00
Work Schedule
Day Shifts
Benefits
Restaurant Discounts
Employee assistance program
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Job Description
Beatrix Market - DePaul is a dynamic quick grab & go market located in the heart of the DePaul Loop, specializing in weekday breakfast and lunch service. The market offers a diverse menu that includes a large self-serve salad bar, hot bar, soup bar, hummus bar, pizza bar, rotating chef-prepared salads, sandwiches, snacks, and catering options. In addition to its food offerings, Beatrix Market also features a dedicated coffee and pastry counter serving freshly brewed Beatrix coffee and daily pastries. This vibrant market operates Monday through Friday and caters to a busy crowd looking for fast, delicious, and conveniently prepared... Show More
Job Requirements
- High school diploma or equivalent
- ability to stand and walk for an entire shift
- ability to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
- ability to work a flexible schedule including evenings and weekends
- ability to tolerate exposure to liquids such as water, cleaning solutions, alcohol, and juices
- excellent communication skills
Job Qualifications
- Ability to multitask calmly and effectively in a busy, stressful environment
- ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
- experience in bartending or customer service preferred
- knowledge of alcohol service and safety
- high school diploma or equivalent
- team player with good interpersonal skills
Job Duties
- Prepare and serve beverages to guests according to recipes
- stock/restock appropriate areas of the bar with alcohol, glassware, ice and supplies
- available to work a variety of hours, days and shifts, including weekends
- effectively service a full bar top, cocktail station, and dining room orders
- safely and effectively transport food or beverages to a table of three in a single trip
- ability to safely tolerate hands being exposed to liquids frequently, including water, cleaning solutions, alcohol, various juices and other liquids
- safely and effectively use and operate all necessary tools and equipment, including knives and blenders
Job Qualifications
Experience
No experience required
Job Location
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