Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.25 - $17.25
Work Schedule
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401(k) retirement plan
Paid Time Off
Job Description
Invited is a prominent leader in the hospitality and service industry, renowned for its commitment to building lasting relationships and enriching the lives of its members, guests, and employees since its founding in 1957. As the largest owner and operator of private clubs nationwide, Invited manages over 130 exclusive country clubs, city clubs, and athletic clubs throughout the United States. Each club under Invited's stewardship offers top-tier amenities such as championship golf courses, state-of-the-art racquet facilities, resort-style pools, fitness centers, modern workspaces, and handcrafted cuisine, creating a luxurious and welcoming environment for members and guests alike.
Invited prides itself... Show More
Invited prides itself... Show More
Job Requirements
- Must be able to stand, walk, and perform physical activities for extended periods
- Ability to work in varying temperatures and environments, with potential exposure to dust, fumes, or gases
- Capable of climbing ladders, squatting, kneeling, reaching, grasping, twisting, bending, and folding/unfolding as required
- Able to lift, carry, push, and pull up to 100 lbs occasionally
- Effective communication skills, including talking and hearing, with sufficient visual acuity
Job Qualifications
- High school diploma or equivalent
- Certification in alcohol and food safety awareness
- Previous experience in Food & Beverage service
- Excellent communication skills with the ability to follow instructions accurately
- Strong commitment to maintaining the highest ethical work standards
- Basic bar and wine knowledge, including various cocktails and wine varietals
- Ability to properly open a bottle of wine with a wine tool
- Comfortable working in both indoor and occasional outdoor environments
Job Duties
- Deliver high standards of service as outlined in the F&B service training program
- Assist with the service of food and beverages to members and guests at the bar
- Know members' names, greet them promptly, provide a warm and personalized experience
- Accurately execute member and guest orders and requests in a timely manner
- Address and resolve member and guest complaints professionally, notifying management of issues and practicing effective service recovery
- Prepare the bar area for service by setting up bottles, garnishes, glassware, and ice, ensuring all items are fully stocked and in place at the start of each shift
- Consistently check the bar area for cleanliness and maintain an orderly and organized work area, including regular sanitizing
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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