Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Health Insurance
career advancement
flexible scheduling
Team member dining
Referral bonuses
competitive pay
Tips
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant chain recognized for its vibrant atmosphere and commitment to delivering authentic Mexican cuisine. With over 40 years of experience, On The Border has built a reputation as a great place to work, grow, and thrive. The company values bringing people together through exceptional hospitality, creating a unique environment where team members feel valued and customers enjoy memorable dining experiences. On The Border fosters a culture of fun, teamwork, and continuous growth, making it an ideal choice for those who are passionate about the restaurant industry and eager to advance... Show More
Job Requirements
- Must be at least 21 years of age
- minimum one year operating a full-service bar
- ability to work flexible hours
- legal eligibility to work in the country
- ability to stand for extended periods
- excellent communication skills
Job Qualifications
- Must be at least 21 years of age
- minimum one year operating a full-service bar
- strong interpersonal and communication skills
- ability to work in a fast-paced environment
- knowledge of drink mixing techniques and cocktail recipes
- ability to provide excellent customer service
- team-oriented mindset
Job Duties
- Providing an enjoyable bar experience for every guest
- providing responsible service of alcoholic beverages
- performing opening and closing duties
- maintaining cleanliness and organization of the bar area
- preparing and serving drinks according to recipe standards
- interacting with customers and managing bar inventory
- ensuring compliance with all health and safety regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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