Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Day Shifts
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Paid Time Off
Job Description
Levy is a renowned food, beverage, and hospitality company with a rich history that dates back over 40 years. Founded in Chicago initially as a delicatessen, Levy has grown into a leading presence across the United States, operating in more than 200 entertainment, sports, and restaurant venues. The company is part of Compass Group USA, a global leader in foodservice management. Levy is acclaimed for its innovative dining experiences, combining unbridled creativity, custom strategies, unmatched service, and a passion for great food to create memorable moments from stadium events to exclusive head table service.
Levy is currently seeking ... Show More
Levy is currently seeking ... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in bartending or related hospitality role preferred
- ability to comply with state, federal and corporate liquor regulations
- ability to stand for extended periods
- ability to work flexible hours including nights, weekends and holidays
- strong communication and interpersonal skills
- legal age to serve alcoholic beverages
Job Qualifications
- High school diploma or equivalent
- previous experience as a bartender or in a related hospitality role preferred
- knowledge of standard drink recipes and mixology techniques
- strong customer service and communication skills
- ability to handle cash transactions accurately
- understanding of state and federal liquor laws
- ability to work in a fast-paced and team-oriented environment
- attention to detail and cleanliness
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- greets guests in a courteous, friendly manner
- takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- checks guests at the bar for proper identification
- detects and acts upon guest inebriation as trained
- demonstrates knowledge of liquor laws
- receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- arranges bottles and glasses to maintain an attractive display in the bar area
- washes and sterilizes stemware
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: