Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant chain specializing in scratch kitchen cuisine that combines traditional Asian flavors with contemporary culinary techniques. Known for its exceptional hospitality and commitment to quality, P.F. Chang's offers a warm and inviting dining experience that celebrates the vibrant culture of Asian cuisine. With a strong emphasis on customer service and team collaboration, P.F. Chang's is dedicated to creating memorable experiences for every guest who walks through their doors. The company values its team members and invests in their growth through ongoing training and opportunities for advancement within the organization.
Currently, P.F. Chang's is hiring ... Show More
Currently, P.F. Chang's is hiring ... Show More
Job Requirements
- Must meet state minimum age requirements for serving alcohol
- Have a current Food Handler's Card, or ability to obtain, where applicable
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Ability to multi-task in a fast-paced, team-work environment
- Knowledge of proper sanitation and safety procedures
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Ability to multi-task in a fast-paced, team-work environment
- Knowledge of proper sanitation and safety procedures
Job Duties
- Deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Make and execute P.F. Chang's alcoholic beverage recipes, including garnishes
- Operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
- Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Partner with other hospitality service team to ensure the guests have everything they need
- Ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
- Follow company procedures for responsible alcoholic service
Job Qualifications
Experience
No experience required
Job Location
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