Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
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Benefits

Health Insurance
career advancement
flexible scheduling
team member dining program
Referral bonuses
competitive pay
Paid Time Off

Job Description

On The Border Mexican Grill & Cantina is a vibrant restaurant chain that has been serving up delicious Mexican cuisine for over 40 years. Known for its lively atmosphere and commitment to creating memorable dining experiences, On The Border is a place where both guests and employees feel welcomed and valued. The company prides itself on its unique culture that emphasizes fun, teamwork, and growth. Employees at On The Border enjoy working in an environment that encourages career development, provides competitive benefits, and supports a balanced work-life experience. With a mission to Have Fun, Work Smart, Be the Best, and... Show More

Job Requirements

  • Must be at least 21 years of age
  • Minimum one year operating a full-service bar
  • Ability to work flexible hours including nights and weekends
  • Must have legal authorization to work
  • Strong communication skills
  • Ability to multitask in a busy environment
  • Physical ability to stand for extended periods

Job Qualifications

  • Must be at least 21 years of age
  • Minimum one year operating a full-service bar
  • Strong customer service skills
  • Ability to work in a fast-paced environment
  • Excellent communication and interpersonal skills
  • Knowledge of responsible alcohol service
  • Basic math skills for handling transactions

Job Duties

  • Providing an enjoyable bar experience for every guest
  • Providing responsible service of alcoholic beverages
  • Performing opening and closing duties
  • Maintaining cleanliness and organization behind the bar
  • Engaging with guests to ensure satisfaction
  • Following all safety and health guidelines
  • Handling cash and credit transactions accurately

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location