Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
health benefits
flexible scheduling
Career advancement opportunities
team member dining program
Referral bonuses
competitive earning opportunities
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant chain known for its vibrant Mexican dining experience that has been cherished for over 40 years. This company takes pride not only in serving delicious food and drinks but also in fostering a spirited work environment where employees feel valued, motivated, and have room to grow. With a clear mission to Have Fun, Work Smart, Be the Best, and Make Money, On The Border emphasizes a culture of enthusiasm and dedication to excellent hospitality. The brand stands out as more than just a typical restaurant; it is a community... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Ability to work flexible hours including nights and weekends
- Good physical stamina
- Ability to maintain a clean and safe work environment
- Strong attention to detail
- Excellent communication skills
Job Qualifications
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Knowledge of drink recipes and bartending techniques
- Ability to multitask and manage time effectively
- Customer service oriented
Job Duties
- Providing an enjoyable bar experience for every guest
- Providing responsible service of alcoholic beverages
- Performing opening and closing duties
- Maintaining a clean and organized bar area
- Engaging with customers to enhance their experience
- Mixing and serving drinks efficiently and accurately
- Handling cash and processing payments
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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