Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.25 - $1.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
meal benefits
transportation benefits
401(k) retirement plan
Life insurance
Tuition Reimbursement
Employee assistance program
Training opportunities
Referral program
Job Description
HMSHost at San Diego International Airport is part of a leading global provider of food and beverage services for travelers, operating in various major airports and travel venues around the world. The company prides itself on delivering high-quality dining experiences that cater to the diverse needs of airport passengers, offering a wide range of culinary options in a fast-paced and customer-focused environment. Its establishment at Terminal 2, Gate 36, San Diego offers travelers a unique dining venue called PGA Tour Grill, which combines great food with exceptional service, aiming to create a welcoming and enjoyable atmosphere for every guest.
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Job Requirements
- Must meet state minimum age for serving alcoholic beverages
- requires at least 1 year of bartending experience
- requires knowledge of beer, wine and spirits and their preparation
- ability to interact with public and coworkers
- must be able to speak, read and comprehend instructions
- must be able to lift or move up to 40 pounds
- cash handling and customer service experience preferred
- frequently immerses hands in water and chemical solutions
Job Qualifications
- Must have at least 1 year of closely related bartending experience
- knowledge of beer, wine, and spirits preparation and presentation
- ability to interact with the public and coworkers in a friendly and outgoing manner
- ability to speak, read and comprehend instructions and policy documents
- preferred cash handling and customer service experience
Job Duties
- Greets customers and takes food order
- provides information about products and looks for opportunity to up-sell products
- follows recipes and/or product directions for mixing beverages
- collects payments and operates cash registers following company cash handling policies
- secures all monies at the end of each shift
- follows alcohol awareness procedures for preventing intoxication and handles intoxicated guests appropriately
- ensures a clean, sanitized and well stocked bar
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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