Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $10.00
Work Schedule
Flexible
On-call
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) matching
Wellness Support
Life insurance
Disability Coverage
Savings accounts
tuition aid
Travel and lodging perks
Job Description
Stonebridge Hospitality is a renowned hospitality management company that prides itself on delivering exceptional service and creating memorable guest experiences across its diverse portfolio of hotels and resorts. With a commitment to excellence and innovation, Stonebridge Hospitality operates a variety of properties ranging from luxury hotels to boutique resorts, each dedicated to providing top-tier accommodations, dining, and amenities. The company is well-known for fostering a positive work environment that values teamwork, diversity, and professional growth, making it a preferred employer within the hospitality industry. Based in lively New Orleans, Louisiana, a city celebrated for its rich culture and vibrant nightlife,... Show More
Job Requirements
- Previous experience as a bartender or in a food and beverage role is preferred
- knowledge of drink mixing, garnishing, and serving techniques
- ability to handle cash and process payments accurately using POS systems
- strong communication and customer service skills
- ability to work in a fast-paced environment and handle multiple tasks
- knowledge of alcohol safety regulations, with TIPS certification (or must be obtained within 30 days of hire)
Job Qualifications
- Previous experience as a bartender or in a food and beverage role is preferred
- knowledge of drink mixing, garnishing, and serving techniques
- ability to handle cash and process payments accurately using POS systems
- strong communication and customer service skills
- ability to work in a fast-paced environment and handle multiple tasks
- knowledge of alcohol safety regulations, with TIPS certification (or must be obtained within 30 days of hire)
Job Duties
- Mix, pour, and serve alcoholic and non-alcoholic beverages according to recipes and guest preferences
- set up and stock the bar with necessary beverages, glassware, and supplies before each shift or event
- maintain cleanliness and organization of the bar area, ensuring compliance with health and safety standards
- monitor guest consumption of alcohol and follow established guidelines for responsible beverage service
- interact with guests in a friendly and professional manner, providing prompt and courteous service
- process guest payments accurately using point-of-sale (POS) systems
- restock bar supplies and beverages as needed throughout the shift
- ensure proper handling of cash and credit transactions, following hotel or outlet procedures
- assist with inventory management and report any shortages or discrepancies to the Bar Manager
- follow opening and closing procedures, including cleaning bar equipment and securing stock
- handle guest inquiries or complaints promptly, ensuring a positive guest experience
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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