
Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Career advancement opportunities
Job Description
Red Lobster is a renowned seafood restaurant chain with a rich history rooted in family values and a passion for delivering exceptional seafood experiences. Founded over fifty years ago as a single family-owned restaurant, Red Lobster has grown into a beloved dining destination with more than 500 locations. The company prides itself on being an integral part of the communities it serves, fostering a welcoming and friendly environment where guests can enjoy high-quality meals and create memorable moments. With a commitment to excellence and a culture that supports employee growth, Red Lobster stands out as a great place to work,... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Experience in bartending or customer service preferred
- Ability to work in a fast-paced, team-oriented environment
- Strong communication and interpersonal skills
- Basic math skills for handling transactions
- Knowledge of drink recipes and mixology is a plus
- Ability to stand for long periods
- Attention to detail and multitasking ability
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
No experience required
Job Location
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