Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
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Benefits

Highly competitive earning opportunities
flexible scheduling
health benefits
Career advancement opportunities
team member dining program
Referral bonuses

Job Description

On The Border Mexican Grill & Cantina is a vibrant and dynamic restaurant chain known for its authentic Mexican cuisine and festive dining atmosphere. Established over 40 years ago, On The Border has built a reputation for not only serving delicious food but also creating a welcoming environment where guests can come together to enjoy great hospitality. The restaurant prides itself on its strong commitment to fostering a fun and inclusive workplace where team members can thrive, grow their careers, and make meaningful connections with customers and colleagues alike. As a part of their ongoing growth, On The Border continues... Show More

Job Requirements

  • must be at least 21 years of age
  • minimum 1 year operating a full-service bar
  • can you see yourself having fun and hustling every shift
  • do you strive to be the best every day
  • if you have a competitive spirit and want to win, we want to meet you

Job Qualifications

  • must be at least 21 years of age
  • minimum 1 year operating a full-service bar
  • excellent customer service skills
  • ability to work in a fast-paced environment
  • strong communication and interpersonal skills
  • knowledge of responsible alcohol service

Job Duties

  • providing an enjoyable bar experience for every guest
  • providing responsible service of alcoholic beverages
  • performing opening and closing duties
  • engaging with customers to ensure satisfaction
  • maintaining cleanliness and organization of the bar area
  • preparing and serving cocktails and beverages
  • assisting in inventory management and stock control

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location