Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Day Shifts
Benefits
meal discounts
scholarships
discounts hub
Free Employee Life Assistance Program
preventative healthcare plan
Dental Insurance
Vision Insurance
accident insurance
critical illness insurance
legal plan
Career growth opportunities
Job Description
Smokey Bones is a renowned full-service restaurant chain widely recognized for delivering authentic barbecue flavors, award-winning ribs, and an unforgettable dining experience. Operating across 63 locations in 16 states, Smokey Bones specializes in a diverse menu featuring slow-smoked and fire-grilled meats complemented by a dynamic full bar. The bar offers an impressive selection of bourbons, whiskeys, domestic and local craft beers, as well as signature handcrafted cocktails. Catering to all dining preferences, the restaurant serves lunch and dinner and provides flexible options for dine-in, pick-up, online ordering, catering, and delivery. Known for its strong commitment to quality and customer satisfaction,... Show More
Job Requirements
- Able to communicate (speak, read, write) in English
- legal age in the state to serve alcohol
- authorized to work in the United States
- excellent customer service and people skills
- in-depth knowledge of food sanitation and safety policies
- strong attention to detail
- high energy levels
- ability to work in a team
- excellent verbal communication
- able to bend at the waist and lift items up to 50 lbs to waist level
- able to move items up to 50 lbs for distances of up to 25 feet
- able to remain standing and active for an 8-12 hour shift
- able to hear, understand and respond to employees' and guests' requests in a loud environment
- able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift
Job Qualifications
- Able to communicate in English (speak, read, write)
- legal age in state to serve alcohol
- authorized to work in the United States
- excellent customer service and people skills
- in-depth knowledge of food sanitation and safety policies
- strong attention to detail
- high energy levels
- ability to work in a team
- excellent verbal communication
Job Duties
- Roll clean silverware for service
- remove dirty utensils, plates, drinks from bar
- clean and reset bar after guests leave
- sweep bar area, take out trash, and fulfill any cleaning tasks necessary
- assist guests from beginning to end of dining experience
- escalate guest issues to management and resolve problems constructively
- communicate well with teammates to ensure all guest needs are met
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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