Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
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Benefits

health benefits
career advancement
flexible scheduling
team member dining program
Referral bonuses
competitive earning opportunities
growth opportunities

Job Description

On The Border Mexican Grill & Cantina is a lively and energetic restaurant chain known for its vibrant atmosphere and passion for bringing people together. With over 40 years of history in the hospitality industry, On The Border has built a unique work environment where employees are encouraged to have fun, work smart, be the best, and make money. This commitment to excellence has made the company a favorite destination not only for guests looking for authentic Mexican cuisine but also for team members who want to grow their careers and enjoy a lively, supportive work culture.

The company ... Show More

Job Requirements

  • Must be at least 21 years of age
  • Minimum 1 year operating a full-service bar
  • Ability to provide responsible alcohol service
  • Excellent customer service skills
  • Ability to stand for extended periods
  • Must have flexible availability
  • Willingness to work in a team environment

Job Qualifications

  • Must be at least 21 years of age
  • Minimum 1 year operating a full-service bar
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of responsible alcohol service
  • Passion for delivering great hospitality
  • Ability to work flexible hours including nights and weekends

Job Duties

  • Providing an enjoyable bar experience for every guest
  • Providing responsible service of alcoholic beverages
  • Performing opening and closing duties
  • Maintaining cleanliness and organization of the bar area
  • Managing inventory and restocking supplies
  • Preparing and serving a variety of beverages
  • Engaging with customers to provide excellent hospitality

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location