Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Guaranteed rate
Tips
Job Description
This job opportunity is with a dynamic and vibrant hospitality establishment that specializes in delivering exceptional beverage and food service to a diverse clientele. The company prides itself on creating memorable culinary and drink experiences in an engaging, customer-friendly environment. The establishment operates in the hospitality and entertainment industry, catering to guests who seek both classic and innovative drink options paired with attentive, personalized service. Recognized for its commitment to quality, safety, and guest satisfaction, it is a preferred destination for those who appreciate expertly crafted cocktails and delicious food in an upbeat atmosphere.
The role offered... Show More
The role offered... Show More
Job Requirements
- At least 18 years of age
- High school diploma or equivalent
- Understanding of state and local beverage safety requirements
- Previous bartender experience required, two years of experience preferred
- Expertise with popular recipes such as margaritas, cosmopolitans, mojitos
- Theme park experience serving international guests highly desirable
- Background in a high-volume nightclub, bar, or restaurant a plus
- Outstanding communication, customer service and cash handling skills
- Food and Beverage Safety certifications
- Must have basic knowledge of beer, liquor and wine
- Basic food and non-alcoholic beverage knowledge
Job Qualifications
- High school diploma or equivalent
- Previous bartender experience required, two years of experience preferred
- Expertise with popular recipes such as margaritas, cosmopolitans, mojitos
- Theme park experience serving international guests highly desirable
- Background in a high-volume nightclub, bar, or restaurant a plus
- Outstanding communication, customer service and cash handling skills
- Food and Beverage Safety certifications
- Must have basic knowledge of beer, liquor and wine
- Basic food and non-alcoholic beverage knowledge
Job Duties
- Produce and serve bar drinks following recipe and presentation standards
- Check IDs to ensure appropriate drinking age
- Upsell premium products when appropriate
- Get to know guest preferences
- Monitor guest consumption of alcohol, following all company and state guidelines
- Answer guest questions
- Operate cash register
- Keep areas clean and sanitary
- Earn guaranteed rate if not met with tips
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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