Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
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Benefits

health benefits
career advancement
growth opportunities
team member dining program
Referral bonuses
flexible scheduling
competitive earning opportunities

Job Description

On The Border Mexican Grill & Cantina is a celebrated restaurant brand known for its vibrant atmosphere and commitment to delivering excellent Mexican cuisine with a unique twist. Established over 40 years ago, On The Border offers a lively and engaging environment where team members can grow, develop, and enjoy their work. The company emphasizes a culture grounded in fun, smart work ethics, excellence, and financial rewards. This thriving business is passionate about bringing people together through great food, drinks, and hospitality, creating a place where guests enjoy memorable dining experiences and employees find satisfaction and opportunity in their roles.Show More

Job Requirements

  • must be at least 21 years of age
  • minimum 1 year operating a full-service bar
  • ability to work flexible hours including nights and weekends
  • strong interpersonal skills
  • capable of working in a fast-paced environment

Job Qualifications

  • minimum 1 year operating a full-service bar
  • must be at least 21 years of age
  • ability to maintain a high-energy and engaging presence
  • excellent communication and customer service skills
  • competitive spirit with a willingness to hustle every shift

Job Duties

  • providing an enjoyable bar experience for every guest
  • providing responsible service of alcoholic beverages
  • performing opening and closing duties

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location